date:Aug 12, 2016
sol is the company with the highest fruit freezing capacity installed in Peru and disposes of two state of the art freezing tunnels and the most recent investment of Camposol in this product category a processing line with HPP technology (high pressure processing), looking to offer new alternatives to the market.
The frozen category has a strategic function for Camposol, as it is perfectly complementary to the fresh fruit business.
During the last few years, the IQF mango of Peruvian origin