Reducing the harms of alcohol through weaker beer
date:Aug 12, 2016
immediate harms such as injuries or accidents, as well as alcohol-related chronic diseases that develop over time, such as liver cirrhosis or cancer.

The researchers note that there is more incentive for the alcohol industry to get on board with this proposal, compared to other policy measures such as higher taxation, limited access and marketing restrictions. And in addition, the industry holds some responsibility for their product.

A key concern is that drinkers would notice the difference
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