date:Jun 08, 2016
e that the equipment is designed and maintained in such a way so to preventListeriaharborage or incidental contamination. The plant design needs to take into consideration the flow of process and wash-up water, so that does not encourage the growth of harmful microorganisms by allowing open drains, overspray or water flowing from a high risk area to a low risk area of the plant. Also, keep the potential for cross- contamination in mind when considering plant design. This includes cross-contamina