date:Jun 02, 2016
e of meat alternatives made from konjac, soy protein, wheat protein and mushrooms.
With the recent emergence of e-commerce, Whole Perfect Food has opened online stores to promote vegetarian culture. This has helped widen its coverage and improved the penetration of its products, while also driving the expansion of vegetarian culture.
The analyst's view
Suppliers of meat substitutes can introduce more products to meet increasing interest in vegetarian diets among Chinese consumers.
Meat su