date:Aug 15, 2012
The company, which earlier this month welcomed aboard a new president, Irene Chang Britt, is celebrating its 75th anniversary with new bread, crackers and cookies.
The new products on tap for this fall include:
Pepperidge Farm Simply Natural bread in honey wheat and honey oat varieties.
Goldfish bread in brown sugar and cinnamon varieties.
Pepperidge Farm Caramel Apple Swirl bread.
Pepperidge Farm Jingos! snack crackers available in three varieties: zesty lime and sweet chili; savory Parmesa