date:May 31, 2016
yed year-on-year growth of 20-25%; in 2016 we expect it to be nearer 50-60% he says. We want to continue with double-digit growth in the coming years. Hugense believes we will see an enormous worldwide growth in the market for specialized products like Meatless. Not only as a meat substitute or in hybrid meat products, but also as an ingredient in fish products; like meat, fish is becoming increasingly scarce and, therefore, more expensive. I also see a role for our products in low-fat ch