date:May 30, 2016
ion caused by eating food contaminated with the Salmonella bacteria. It is particularly dangerous to children younger than 5, adults older than 65, and people with weakened immune systems.
Salmonella symptoms include diarrhea, abdominal cramps and fever between 12 and 72 hours after infection. Anyone who believes they may have become ill with Salmonella should contact their health care provider immediately.