Changes to US nutrition facts labels
date:May 27, 2016
ies from fat is no longer to be included as research shows the type of fat is more important than the amount.
Serving sizes
Servings per container and the serving size declaration has increased in font size. The serving size declaration has been bolded.
Serving sizes are now based off what the average American consumes. For example, soft drink serving sizes our now based off 20 ounces where they were formally based off 10 ounces.
Added sugars
Added sugars must now be declared separately from tot
2/4 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/01 05:52