Sustainable Ingredients Emerging from Food Waste
date:May 27, 2016
are re-directing food waste from landfill. A transition is occurring whereby waste previously going to low-end applications such as animal feed and biogas is making its way into new ingredients.
Novel ingredients are being created from food waste as new technologies improve extraction and processing methods. For instance, the Swiss company FoodSolutionsTeam is using green chemistry to extract active materials from food side streams. Made from carrot pulp, its KaroPRO ingredient has wate
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