date:May 24, 2016
ed rule. The Nutrition Facts label regulations apply to packaged foods except certain meat, poultry and processed egg products, which are regulated by USDAs Food Safety and Inspection Service (FSIS).
Most food manufacturers will be required to use the new label by July 26, 2018; however, manufacturers with less than $10 million in annual food sales will have an additional year to comply with the new rules. Foods imported to the United States also will need to meet the final requirements. Click