date:Apr 29, 2016
erances has increased in the last decade, so its clear that it is not something businesses can ignore. Allergies can be fatal, and this is why it is vital food businesses give their customers information they can trust.'
If anyone encounters a food business not providing information on the 14 allergens, they should report it to its local authority which will investigate. The survey showed that those affected are currently more likely to report it to staff in the first instance (69%) or complain