Dairy flavor innovations
date:Apr 21, 2016
rather than nutritional.
Stonyfield recently introduced a birthday cake-flavored tube yogurt that delivers characterizing butter cream icing and batter notes through natural flavoring.

If not directly sourced from a living system, the flavor is considered artificial.

Theres a fine line from when a flavor is classified as natural to being deemed artificial, as both natural and artificial flavors are manufactured through the blending of chemicals. The difference is, for example, when an essentia
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