date:Aug 13, 2012
enables the mixing of different types of dough.
Reading Bakery marketing services manager told BakeryAndSnacks.com said that as the new system can be used for the production of multiple different products, the customer only has to buy one flexible system instead of one system for each separate product.
Reading Bakery said that Multi-Crisp Baked Snack System can produce 250 to 1,000 kg/hr of finished product, based on the number of oven zones.