Cargill to cut antibiotic use in its beef cattle by 20%
date:Mar 10, 2016
US-based agricultural and food company Cargill has announced to cut the use of antibiotics in its US cattle supply by 20%, a move which is likely to impact 1.2 million cattle annually.

From now, Cargill plans to reduce the shared-class antibiotics which are considered important for human medication, farm animals from its feed yards in certain US states.

Apart from eliminating the use of shared-class antibiotics at four feed yards in Texas, Kansas and Colorado, Cargill is also implementing the
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