Maple Hill Creamery unveils new packaging underscoring 100% grass-fed dairy
date:Mar 09, 2016
anal quality and distinctiveness of the product line.

When we launched Maple Hill Creamery in 2009, we knew we had an incredibly fresh and distinctive product that was different from any other yogurt, and in just a few years we became one of the fastest-growing dairy brands in the natural channel, says Tim Joseph, founding farmer and CEO. Our mission now is to bring 100% grass-fed dairy to a broader market of consumers. As we grow our presence at retailers both in the natural and conventional c
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