date:2014-01-26~2014-01-29
y, ISM underlines its position as the most important business and innovation platform for the confectionery industry. Within a mere four days, the top decision makers from around the globe were able to meet each other in Cologne. Bastian Fassin, Chairman of the International Sweets and Biscuits Fair Working Group (AISM) and Executive Committee Member of the Association of the German Confectionery Industry (BDSI), adds, ISM is indispensable to the confectionery industry. It brings new momentum to