date:Feb 26, 2016
d materials of packaging have not only increased the shelf life of foods, but also their safety and quality. This brings convenience and trust to the customers to have or buy packaged food. Advanced techniques of food processing and packaging have played a primary role in keeping the entire process of food supply safe.
Proper packaging maintains the benefit of food processing enabling food to travel safely for long distances from their point of origin and still be fresh and wholesome at the tim