International Labelling For Meat & Poultry
date:Jan 19, 2016
The worlds meat consumption is on the rise. In fact, global meat consumption is expected to grow about 1.9% every year from 2014 to 2023, with meat shipments from major exporters projected to rise 2.2% each year

Improved consumer wealth, trade and urbanisation in emerging economies are transforming countries traditionally known for grain, vegetable and seafood-based diets into some of the largest meat and poultry consuming nations on the planet. This growth has coincided with highly publicised
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