date:Dec 07, 2015
ut at the same time, do not carry the bitterness of potassium.
Additionally, the firm launched a natural flavouring 'Salt Enhancer', which is meant for foods that need to have low sodium levels.
Salt Enhancer aids in the cutting down of up to 30% of sodium from product formulation, while still delivering similar taste and texture.
Salt Enhancer comes in dry powder form and can be easily mixed with other dry ingredients.
It can be used in several applications such as cured meat pieces, raw-co