date:Dec 01, 2015
meat by 2050, we get all those resources back. Its truly a magic solution, Friedman tells ISRAEL21c.
Not Frankenfood
One of the MAFs biggest challenges is to convince people that cultured meat is not Frankenfood and involves no genetic engineering. It is not a meat substitute, but 100% meat. When produced on a mass scale, cultured meat wont be made in a lab but in a factory just like any other processed food from ketchup to cornflakes.
Cultured meat production begins by incubating stem cells