date:Nov 09, 2015
A new study has found that there may be health benefits to consuming whole-fat dairy products.
Published in the latest Journal of Nutrition, scientists discovered making full-fat dairy as part of a diet can lower the chances of an individual experiencing metabolic syndrome.
Metabolic Syndrome is a group of disorders that occur together and increase the risk of developing type 2 diabetes, stroke and heart disease.
At least 35 per cent of Australias adult population has metabolic syndrome. The