COMMISSION REGULATION (EU) 2015/1933
date:Nov 04, 2015
roducts which are achievable by applying good drying practices and which ensure a high level of human health protection.
  (6)
  Also food supplements containing or derived from propolis, royal jelly and spirulina have been found to contain in certain cases high levels of PAHs which have been linked to the application of bad practices. As lower levels can be achieved by applying good practices, it is appropriate to establish maximum levels for PAHs in these products.
  (7)
  High levels
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