date:Aug 06, 2012
or Tony Ambrose doubted that this would be a real solution.Manufacturers tend to avoid that, since it generates multiple stockholdings,he said.
In fact, as Bizerba points out, manufacturers may not have this option, since nutritional data is supposed to be batch-specific. So, for smaller food manufacturers in particular, the real challenge may be more in ensuring that data is kept up-to-date.
We recommend that data should be accessed from an enterprise resource planning (ERP) or other manageme