date:Oct 19, 2015
h glycemic and relatively low nutrient products.
Health Wave Gaining Momentum
People are nowadays preferring to consume low calorie, low fat, and high fibre products. Health- conscious people prefer to consume fortified bakery products. Numerous healthy products have been launched in the bakery segment and are gaining popularity at a high rate.
Consumers want more diversity, innovation, better taste, and more convenience in food products. They want fresher and more natural food. In consequence