date:Aug 18, 2015
ts-based arrangement for selling their produce continues to be a dream for Indian farmers.
As per the 11th Planning Commission report, the amount of waste often quoted is up to 40% for vegetables and fruits. The end result is that supply chains have about seven to eight intermediaries and the cost that escalates by more than three times. Reducing food wastage is one of the most compelling reasons for inflow of investment in new sectors such as agri logistics and the creation of huge food proces