date:Jul 01, 2015
sure the ban will be as effective. Here's why: Food manufacturers are already starting to replace trans fats with highly saturated tropical oils (palm and coconut), as well as interesterified oils. While studies are still ongoing, some research suggests that interesterified oils have the same negative effects on blood lipids and glucose metabolism as trans fats. And it's easy to forget that trans fats were introduced to the food supply because they were thought to be healthier alternative to tro