Chinese Pork Production Provides Opportunity for Global Food Supply
date:Jun 26, 2015
nt of its pigs and just seven per cent of the arable land. These conditions make the best approach one of transforming its subsistence farming to industrial agriculture.

Worldwide, two-thirds of grain and oilseeds go into animal feed, of which one-third goes to pigs and one-third of that goes to China so Chinese pork production holds the key to closing the food supply gap, as Mr Draijer said.

But should China focus its efforts on improving corn (maize) growing or pig production?

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