date:Jun 26, 2015
ks Executive Board, Wiebe Draijer, concentrated in his presentation on the future of pork production in China as an example of todays problems in the world food supply chain and future solutions.
Since 2006, much progress has been made in closing the gap between global demand and supply for grain and oilseeds, with half the projected gap in 2050 already closed, largely through yield optimisation.
However, there is still much to do to reach the four billion tonnes estimated to be required in 35