date:Jun 18, 2015
0% of the country's requirements, meaning Oman has to depend on imports for the remaining 70%.
OFIC is also working on a project to enhance the production of red meat in the country. According to plans, the company will establish slaughter houses in Salalah, and will procure sheep and cows from Tanzania and Sudan.
Currently, only 20% of the country's demand for red meat is met through local produce, and the remainder has to be imported.
Times of Oman had previously quoted OFIC chief of follow