date:Jun 12, 2015
t will take new tactics to meet Africas projected needs for irrigating farmland
Arjen Hoekstra: Water Footprint Network founder who believes food and beverage companies could play a major role in helping reduce global water consumption
Ulf Riebesell: German marine biologist investigating how the unchecked pace of ocean acidification threatens to deplete future supplies of seafood and fish
Water Infographic: Water usage and food production statistics compiled by IFT
FutureFood 2050 i