Kenya: Experts to curb chemical residuals in fresh produce
date:Jun 10, 2015
robi.

Aliero was speaking during a sanitary and phytosanitary workshop for Agronomists and Fresh Produce Exporters organized by UN Industrial Development Organization (UNIDO) and Fresh Produce Exporters Association of Kenya (FPEAK).

He noted that some were misleading farmers to use chemicals irregularly and with poor instructions, with residual ending up with the consumers.

Aliero said there was need for agronomist to form an umbrella body to address their challenges and deal with the rising
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