US: Food Safety Symposium focuses on entire produce supply chain
date:Jun 03, 2015
rn Georgia and northeastern Florida, says Dr. Bob Whitaker, Chief Science Technology Officer with the Produce Marketing Association and a CPS Board member.

No boundaries
Given that food safety extends across borders, the projects funded by CPS are not only US based. Fifty percent of fruit consumed in the US and approximately 30 percent of the vegetables are sourced outside the country, says Whitaker. Therefore research on food safety really doesnt have any boundaries, he adds. According to Fen
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