date:Jun 03, 2015
foods has a low risk of toxicity due to low dosage amounts.
Vitamin D consumption in Sweden
The NFA in Sweden conducted a study in 2011 that found 67 per cent of the country was not receiving enough Vitamin D.
Research conducted in 2013 independent from the NFA discovered that only 3 out of 31 women in Sweden studied were receiving enough Vitamin D solely through food alone.
The NFA is also encouraging Swedish residents to consume more foods naturally high in Vitamin D such as fish.
The Sw