date:Jun 03, 2015
Dr Susan Blackburn of the National Algae Culture Collection told ABC News that growing concerns about the sustainability of fish stocks and high levels of pollutants in some Omega-3 supplements, scientists were turning their attention to microalgae. The omega-3 is processed from natural Omega-producing strains of microalgae.
More than $200 million worth of omega-3 supplements are sold in Australia annually, and that is growing by around 10 per cent per annum.
Dr Blackburn explained to ABC News