date:May 29, 2015
rs naturally in ingredients such as hydrolysed vegetable protein, autolysed yeast, hydrolysed yeast, yeast extract, soy extracts, and protein isolate, as well as in tomatoes and cheeses. And there is no regulation by Food Safety and Standards Authority of India (FSSAI) to control the naturally occurring glutamate.
Himanshu Manglik, spokesperson, Nestle India, explained, We do not add MSG to our Maggi noodles sold in India and this is stated on the concerned product. However, we use hydrolysed g