date:May 29, 2015
ate representatives with expertise in food, feed, epidemiology, laboratory, animal health, environment, and public health to develop and implement an Integrated Food Safety System (IFSS).
One problem with any integration is that the preventive efforts of every agency must be sustainable. Some states debate FSMAs reliance on state-level inspections because of resource limits perhaps one of the biggest challenges for an integrated food safety system.
During FDAs April 2015 public meeting on FSM