date:May 29, 2015
der the act. FSMA is intended to ensure that American consumers are safe by shifting FDAs focus from responding to problems to preventing them.
The May 25, 2015, report from the Boston Globe (Widespread violations found at Bostons food spots by Matt Rocheleau) exposes how important a preventive approach will be based on the large number of critical violations seen in Boston-area restaurants in 2014. The report also begs the question, What about the role(s) of state, county, and city food inspec