date:Jul 31, 2012
r of cases could increase over time because there is a delay of two or three weeks between when a person becomes ill and when the illness is reported, health officials added.
Approximately nine of 10 victims of theSalmonellaoutbreak reported contact with live poultry before becoming ill. Live poultry infected withSalmonellacan appear healthy and clean, but still shed germs that can make people sick, CDC officials said.