date:Jul 31, 2012
te of mind to make dairying as a profession of subsistence.
We need to create a footprint regulation in the farming sector as was done in the processing sector with the Food Safety and Standards Authority of India (FSSAI).
The increasing price volatility has been preventing long-term investments in the sector and that needs to be addressed by according better incentives and subsidies in the dairy sector. Dairy products are getting more and more commoditised. Milk has become part of the food bas