date:May 25, 2015
imed to cover the entire prism Safflower, red radish and purple carrot are among the key ingredients for the portfolio, which is particularly important for the beverage sector: the nuances range from yellow to orange and red all the way to reddish-purple. They offer color solutions which give beverages a striking brilliance and radiance. Safflower concentrate, for example, creates fresh yellows and is designated as Lemon Type within the new WILD color system. This name and other similar terms su