Wine industry should take initiative on calorie labelling, says WSTA chief
date:Nov 25, 2014
ated in Brussels, Beale said, adding that the UK is far stronger than elsewhere when it comes to self-regulation. Members are pushed to do more under the threat of government regulation. In Brussels theyre amazed at what we do voluntarily, Beale says.

The UK has done a lot beyond regulation, Beale said, adding that it is about keeping ahead of regulation.

Jean-Guillaume Prats, president and chief executive of Mot Hennessy Estates Wines, warned that if the industry was not unified or aligned
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