Wine industry should take initiative on calorie labelling, says WSTA chief
date:Nov 25, 2014
ld be concerned about providing the information and it being very uniform. But he admitted: Some producers have listed everything in the spirit of transparency being proactive is a good idea.

Adrian Bridge, chief executive of the Fladgate Partnership questioned whether the information could be included on a QR code, rather than taking up valuable space on the label. But Beale said this would be a tough sell to government.

Over 70% of regulations impinging on the wine industry in the UK is cre
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