‘Natural’ Foods Equal ‘Healthy’ for Older UK Consumers
date:Aug 28, 2014
ays: Older consumers often see natural as a byword for organic, healthy, fresh and wholesome. However, there are no regulatory criteria when it comes to the term natural, which leaves manufacturers more open to put the label natural on their product.

By contrast, products which claim to be organic have to be produced using organic methods of farming which promote ecological balance, conserve biodiversity and do not allow for synthetic pesticides or additives. Similarly, in order to claim to be
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