In Light of Ebola Outbreak, WHO Issues Food Safety Reminders
date:Aug 26, 2014
On Sunday, the World Health Organization released an information note regarding Ebola and food safety.

A serious, ongoing outbreak of Ebola virus disease in Africa has killed more than 1,400 people in Liberia, Sierra Leone, Guinea and Nigeria, and another is potentially emerging in Central Africa.

Ebola viruses are known to cause epidemics of disease among wild animals, and potential hosts include non-human primates, duikers, bats, small rodents and shrews.

The initial source of past outbreak
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