date:Aug 26, 2014
can prepare a bleach solution by mixing 5 ml (1 tsp) of domestic bleach with 750 ml (3 cups) of water in a spray bottle. Spray surfaces and utensils, let it sit a minute and rinse with drinking water.
Use a pressure canner when canning low acid foods. A pressure canner is a large pressure cooker optimized for canning. Strictly follow the manufacturer's instructions for canning foods considered to be low-acid, such as seafood, meats, vegetables and sauces. These low-acid foods must be processed