date:Aug 21, 2014
Ingredients
1 (680g) golden nugget pumpkin, cut into wedges, deseeded
Olive oil cooking spray
8 lamb loin chops, trimmed
1 cup orange marmalade
1/4 cup orange juice
2cm piece ginger, peeled, finely grated
175g baby green beans, trimmed, steamed
Method
Step 1
Preheat oven to 200C. Line a baking tray with baking paper. Place pumpkin wedges onto prepared tray. Spray with oil. Season with salt and pepper. Bake for 15 minutes.
Step 2
Meanwhile, place chops into a large ovenproof baking dish. C