Shoppers Demand British Eggs in Prepared Foods
date:Aug 21, 2014
New research shows that more than 40% of shoppers are concerned about the quality and safety of ingredients in prepared food from supermarkets and many were appalled that some retailers products contain foreign eggs.

Eggs, along with chicken and beef, raised the greatest concern.

The research showed a strong demand for British eggs, with 70% of shoppers saying that prepared foods should always use British eggs and 90% saying that the packaging should display country of origin for eggs.

When
1/5 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/03 21:03