date:Aug 20, 2014
ooke: Beer is more complex now, especially with the craft brews that people are making. Sometimes we might pick a beer and make a dish around it based on the flavors of the beer.
Q: Do you tend to create a dish around a beer or do you look to complement a dish with a beer?
Brooke: It depends on the dish or it depends the beer. A lot of desserts in the book are created by picking a beer first. I look at the profile of the beer. I look at what kind of dessert I could make out of it. A good examp