date:Aug 18, 2014
The Wixon Foodservice Group has introduced its latest on-trend product concepts for breakfast, driving back of the house freshness for its customers business. The flavors and seasonings can also be customized for use across all day parts.
The morning menu solutions include:
Chocolate-Covered Cherry Bread/Muffin Mix: This mixture starts with a fusion of sugar, cocoa and sour cream. The cream creates a cool flavor sensation that balances the sweetness in a way thats most unexpected but absol