date:Aug 14, 2014
The company is using the portable semi-automatic Proseal GTR for shorter run products and a fully automatic GT0 for specialist products such as Garlic and Cream Cheese Stuffed Mushrooms packed into foil trays. And as part of a recent 1 million expansion of its packing area, Bryans Salads has now installed a state-of-the-art Proseal GT2, which has the flexibility to handle a range of products packed into both plastic salad bowls and foil trays at speeds of up to 40 and 55 packs per minute respec